Oatmeal - 100 g

Details Production process of oats After harvesting, the oat grain is first washed and stripped of the husk, as these outer bracts of the grain are not edible. Then the grains are heated and cut into pieces. The cut pieces are then put together to form the oatmeal. Characteristics of Oatmeal Organic oatmeal contains a lot of fiber. Finally, oatmeal also makes you less likely to get hungry, as the body is satiated for longer. Organic Oatmeal Oatmeal comes from the oat plant (Avena sativa). The plant grows to about 1.2 meters in height. Oats are native to Southeastern Europe and Southeast Asia and it is a grain, which has been cultivated since 7000 BC. Oatmeal is high in carbohydrates and protein and is therefore a commonly used product in the preparation of breakfast. Pro's & cons plus-circle Made from organic oat grains for a natural and sustainable choice. plus-circle High in carbohydrates and proteins, perfect for a nutritious breakfast. plus-circle Versatile product that can be used in various breakfast dishes and baking recipes. Legal Disclaimer: We try to deliver organic qualité if possible. However, this is not always possible and the quality can varie during the year. This due to: insufficient harvest, not sufficient active principals in de organic qualité, temporarily not available in organic quality,…Do you wish more information on this, then we need to check our current stock. Allergan info: This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphites. Despite all precautions, it is possible that this product contains traces of these allergens. Please consume for small trial quantity to avoid any alergical effects. Direction of use: Please consult dietician, physician, cosmetologist, herboriste, aurvedic experts for any external or internal usage.