Lentils Green Laird - 100 g

Details What are lentils? The lentil is the legume of a crop that dates back to the 6000s BC. cultivated in the Middle East. The actual lentil is the seed of the plant Lens culinaris. Green lentils These are grown in Canada, U.S., Argentina, Chile and Turkey. We sell the well-known Laird lentils. These are teal in color. Nutritional value Lentils have the second highest ratio of protein to food energy of all legumes, after soybeans making them a good supplement for vegetarians, vegans and people who exercise a lot. Lentils contain the carotenoids, lutein and zeaxanthin, and polyunsaturated fatty acids. For more food values ​​you can go to the tab characteristics above. Pro's & cons plus-circle High protein content: Laird lentils have a high ratio of protein to food energy, making them a good choice for vegetarians, vegans, and athletes. plus-circle Rich in carotenoids: These lentils contain lutein and zeaxanthin, antioxidants that are beneficial for eye health. plus-circle Versatile in use: Laird lentils can be soaked, sprouted, roasted, or cooked, making them suitable for various cooking methods. Legal Disclaimer: We try to deliver organic qualité if possible. However, this is not always possible and the quality can varie during the year. This due to: insufficient harvest, not sufficient active principals in de organic qualité, temporarily not available in organic quality,…Do you wish more information on this, then we need to check our current stock. Allergan info: This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphites. Despite all precautions, it is possible that this product contains traces of these allergens. Please consume for small trial quantity to avoid any alergical effects. Direction of use: Please consult dietician, physician, cosmetologist, herboriste, aurvedic experts for any external or internal usage.