Details
Origin
Persian blue salt, also known as Persian salt, is a real eye-catcher. Persian blue salt is extracted from a salt mine in the province of Semman, in northern Iran. This is the only salt mine where this salt can be found. This salt is collected by hand.
The Colour
The salt has a rare colour variety. It is created by shifts and gaps in the crystal structure that makes the salt appear blue. The blue colour is therefore a rare optical effect.
Taste and use
The salt has an intense flavor at first, but this quickly subsides. The blue salt can be added to a salt mill and used with seafood or salads. It adds a mild flavor to dishes and provides a unique colour on dishes.
Pro's & cons plus-circle
Unique blue color due to rare crystal structure plus-circle
Intense flavor that fades quickly, perfect for seafood and salads plus-circle
Rich in potassium for a healthy fluid balance in the body
Legal Disclaimer: We try to deliver organic qualité if possible. However, this is not always possible and the quality can varie during the year. This due to: insufficient harvest, not sufficient active principals in de organic qualité, temporarily not available in organic quality,…Do you wish more information on this, then we need to check our current stock.
Allergan info: This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphites. Despite all precautions, it is possible that this product contains traces of these allergens. Please consume for small trial quantity to avoid any alergical effects.
Direction of use: Please consult dietician, physician, cosmetologist, herboriste, aurvedic experts for any external or internal usage.