Fleur de Sel Pyramid Salt 2-12 mm - 100 g

Details Origin Fleur de Sel is also known as the flower of salt. This salt is only formed as a wafer-thin layer on the water on warm and windless days and is skimmed off by hand using a wooden shovel. This Fleur de Sel does not come from the Spanish, African or French coasts, where it is produced in large quantities, but from India. Taste and use Here it has traditionally been produced in small quantities along coastal India. At present, about 60 kg is extracted per day. This also makes it the rarest and most valuable Fleur de Sel on this earth. Where do I purchase fleur de sel sea salts? Some gourmets appreciate the taste which is determined by the content of calcium and magnesium sulfate. These contents are not present in rock salt. Due to the pyramid structure of the salt, it is also called pyramid salt. Pro's & cons plus-circle Fleur de Sel Pyramid Salt has a unique taste due to its content of calcium and magnesium sulfate. plus-circle This salt is a perfect finishing touch for various dishes, such as potato, fish, and vegetable dishes. plus-circle The pyramid salt is not suitable for a salt grinder, but ideal as a finger salt. Legal Disclaimer: We try to deliver organic qualité if possible. However, this is not always possible and the quality can varie during the year. This due to: insufficient harvest, not sufficient active principals in de organic qualité, temporarily not available in organic quality,…Do you wish more information on this, then we need to check our current stock. Allergan info: This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphites. Despite all precautions, it is possible that this product contains traces of these allergens. Please consume for small trial quantity to avoid any alergical effects. Direction of use: Please consult dietician, physician, cosmetologist, herboriste, aurvedic experts for any external or internal usage.