Details
What is flaxseed?
Linseed is the seed of the flax plant, which is why it is also called flax seed. Flax is a plant from the flax family and the crop has been cultivated for a long time. Linseed is widely used as a raw material for linseed oil, this is pressed from the seed using an oil mill.
Difference between Whole and Broken Flaxseed
Flaxseed is available as whole seeds and as broken seeds.
Healthy characteristics of flaxseed
Broken flaxseed is delicious and very suitable for use in bakes and coockery. It is recommended to use a maximum of 3 teaspoons 3 times a day. It is also important to drink enough when using flaxseed for proper functioning.
Pro's & cons plus-circle
High in fiber, omega-3 fatty acids, magnesium, and protein plus-circle
Ground flaxseed is better absorbed by the body than whole seeds plus-circle
Delicious and suitable for adding to baked goods or cooking dishes
Legal Disclaimer: We try to deliver organic qualité if possible. However, this is not always possible and the quality can varie during the year. This due to: insufficient harvest, not sufficient active principals in de organic qualité, temporarily not available in organic quality,…Do you wish more information on this, then we need to check our current stock.
Allergan info: This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphites. Despite all precautions, it is possible that this product contains traces of these allergens. Please consume for small trial quantity to avoid any alergical effects.
Direction of use: Please consult dietician, physician, cosmetologist, herboriste, aurvedic experts for any external or internal usage.